The 2026 edition of the GTCO Food and Drinks Festival ended on a high note, delivering its signature blend of glitz, glamour, and gastronomy to thousands of food lovers in Lagos.
Held at GTCentre, Plot 1, Water Corporation Drive, Oniru, the three-day event transformed the venue into a vibrant hub of flavours, colours, and culture. From celebrity chefs to street food vendors, the festival showcased the best of local and international cuisine while celebrating Nigeria’s rich culinary heritage.
Guests were treated to masterclasses by renowned chefs, live cooking demonstrations, and tastings that left taste buds tingling. The aroma of jollof rice, suya, pastries, and intercontinental dishes filled the air as families, foodies, and tourists moved from booth to booth, sampling delicacies.
Beyond the food, the festival was a spectacle of style. Attendees turned the venue into a runway, with bold fashion statements and Instagram-worthy moments at every corner. Music, games, and a kids’ play area added to the carnival atmosphere, making it a wholesome experience for all ages.
Vendors also had a field day, with many reporting impressive sales and new business leads. For SMEs in the food and beverage space, the festival once again proved to be a powerful platform for visibility and growth.
Speaking at the close of the event, a GTCO representative noted that the festival aligns with the group’s commitment to promoting enterprise and celebrating African culture on a global stage.
With its mix of food, fun, and flair, the 2026 GTCO Food and Drinks Festival lived up to its reputation as one of Africa’s biggest culinary and lifestyle events.
Source: The News Star
